Japanese Sake Pairing Weeks: Discover New Harmonies with Japanese Sake

During the weeks of 10/21 and 10/28, epicureans and sake lovers can dine at some of the city’s most beloved restaurants – Wife and the Somm, Agnes & Kali – to enjoy inventive Japanese sake and food pairing specials like:
Lightly Cured Scallops with Akashi-Tai Junmai Daiginjo Genshu (Agnes)
Dry Aged Yellowtail Crudo with Tamanohikari Sake Brewing, Junmai Daiginjo Bizen Omachi 100% (Kali)

Japanese Sake Pairing Weeks are part of the Japan Food Product Overseas Promotion Center (“JFOODO”)’s latest campaign – Discover New Harmonies with Japanese Sake – where the organization is partnering with world renowned restaurants to foster a deeper appreciation for sake and non-traditional pairings.

Learn more here and on social media @pairwithsake.